Description
56603 1/4 – 3 1/4″ Boning, Processing and Poultry Knife
56613 5/8 – 3 5/8″ Boning, Processing and Poultry Knife
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56603 1/4 – 3 1/4″ Boning, Processing and Poultry Knife
56613 5/8 – 3 5/8″ Boning, Processing and Poultry Knife
Blade Length | 3 1/4", 3 5/8" |
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